Frankie & Johnnie's Steakhouse Menu (Update 2025)
Welcome to Frankie & Johnnie's Steakhouse, a refined destination in the heart of New York City, where culinary excellence meets a vibrant atmosphere. Known for its succulent steaks and diverse menu, this steakhouse offers an impressive selection that caters to all palates, including vegetarian options that delight even the most discerning diners.
Start with tantalizing appetizers like the Jumbo Shrimp Cocktail or Fried Calamari, perfect for sharing. The main course showcases their renowned prime cuts, and the Prime Steak Sandwich stands out for its robust flavors. For a true taste adventure, try the Crab Cakes, complemented by chipotle sauce. Don't miss their hearty Golden Corn Bisque or refreshing salads that make for a lovely entré into your meal.
With a full bar, happy hour specials, and an inviting ambiance—complete with outdoor seating—Frankie & Johnnie's promises an unforgettable dining experience. Whether you're dining with family or enjoying a night out, this steakhouse is the perfect choice!
Lunch Board
Caesar Salad
Green salad with Caesar dressing and cheese.
Penne a La Vodka
Prime Steak Sandwich & Fries
Sliced strip steak and baguette.
Frankie's Burger & Fries
Blue cheese, bacon, tomato, onion and lettuce.
Johnnie's Burger & Fries
Mozzarella cheese, sauteed mushrooms and onions.
Frankie & Johnnie's Classic Cheeseburger & Fries
Vermont cheddar cheese, tomatoes, lettuce and onions.
Chicken Parmigiana Sandwich
Served on sour dough bun, with side mix greens salad.
Grilled Chicken Sandwich
Sauteed mushrooms and onions, mozzarella cheese and french fries.
Linguini Meatballs
Served in light tomato sauce with ground filet mignon meatballs.
Crab Meat Club Sandwich
Crab meat with chipotle sauce served on sour dough bread and french fries.
Jumbo Shrimp Cocktail
Shelled prawns served with a cocktail sauce.
Jumbo Lump Crab Cocktail
Shrimp & Crab Cocktail Combination
Shelled prawns served with a cocktail sauce.
Fried Calamari
Jalapenos and marinara sauce.
F & J Shrimp Scampi
House garlic butter.
Littleneck Clams
Blue Point Oysters
Served with horseradish and fresh lemon.
Chopped Chicken Livers
Tuna Tartare
White soy, ginger, sesame, avocado relish and wontons.
Smoked Applewood Bacon Steak
Prepared with smoke.
Crab Cakes
Made with chipotle sauce.
Starters
Soup & Salad
Golden Corn Bisque
Creme fraiche, grilled corn and chives.
F & J Salad
Peppers, onions, mushrooms, cucumbers, tomatoes and pimentos.
Iceberg Wedge
Sweet and tangy red onions, bacon, blue cheese dressing.
Frisee Salad
Crisp frisee, toasted walnuts, bacon and blue cheese dressing
Sliced Tomatoes & Onions
Sirloin Steak
Rib Eye Steak
T - Bone Steak
Tomahawk Rib Eye for 2
Porterhouse for 2
Porterhouse for 3
Au Poivre Sauce
Usda Dry-Aged Prime Steaks
Features
Fettuccine Special
Shrimp, lobster, crab meat and light tomato sauce.
Chicken Parmigiana
Linguini marinara sauce.
NY Strip Steak
10 oz. Prime boneless shell steak.
Petite Filet Mignon
8 oz. Served with mushroom cap.
Filet Mignon
12 oz. Served with mushroom cap.
Double Loin Lamb Chops
A small piece of young sheep.
Veal Chop
Beef from a young cow.
Broiled Pork Chop
Berkshire farms, organic pork chop with potato pancakes.
Chilean Sea Bass
Over spinach sauteed with wine, lemon and garlic sauce.
French Style Chicken Breast
Smothered in wild mushroom sauce.
Broiled Lobster Tails
Mild and sweet buttery seafood.
Filet Mignon & Lobster Tail
Tenderloin.
Lobster Ravioli Alla Vodka
Stuffed pasta.
Broiled Salmon
Ray-finned fish.
Calves Liver
Served with sauteed onions & bacon.